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It starts with a hearty tomato sauce base that includes turkey sausage and sautéd onion and garlic, and is then topped with four eggs before being baked in the oven. Serve with some mozzarella-topped toasted bread so you can scoop up every last bit of that tomato-y goodness.

Dessert for breakfast is always a brilliant idea, but even better if the dessert is secretly healthy. Enter this tropical creamsicle smoothie recipe: it's filled with fresh mango, apple cider vinegar, coconut milk, and carrots a vegetable!

Serve it with a straw or pour it in a thermos so you can sip on the go. Smørrebrød is an open-faced sandwich from Denmark, where densely seeded bread is slathered with butter and piled with artfully arranged toppings like pickled herring, cheese, eggs, and herbs.

In this lighter version that you can whip up in 25 minutes, yogurt swaps in for the butter, and a fresh marinated beet salad adds fresh tang. Top it off with jammy soft-cooked eggs and briny capers for an especially exciting way to start your day.

Suitable for kids and adults alike, this breakfast favorite is ideal for a big group. For an adult twist on this recipe, add some amaretto to the batter.

Cooked and mashed sweet potato is whisked into a cinnamon- and nutmeg-spiced batter for a very flavorful take on buttermilk pancakes.

Since a big stack of these pancakes comes together in just 25 minutes, this would be a great dish to serve to a large group, or to eat slowly throughout the week.

On the hunt for an elevated breakfast sandwich? This open-faced wonder has all the main ingredients—bread, eggs, meat, and cheese —but kicks things up a notch by bringing together crispy prosciutto, melty fontina cheese, and irresistible fried eggs on crusty bread.

Part smoothie, part milkshake, this drink is a great way to start the day. To enjoy, blend almond milk, butterscotch-y Medjool dates , protein-packed hemp seeds, and cinnamon with ice until smooth.

To serve, pour in a glass and dust with another dash of cinnamon. Tofu flavored with nutritional yeast , turmeric, and cumin takes the place of eggs, while poblano chiles, avocado slices, and your favorite store-bought salsa add texture and flavor.

Get your fill of greens in the morning with this vibrant smoothie that includes baby spinach, cucumber , and hemp seeds for protein and healthy fats.

This vegetarian hash includes several breakfast heavy hitters, including potatoes, red peppers, and chunks of creamy avocado. The dish is then topped with protein-rich eggs, as well as lime juice and cilantro for a flavor boost.

Made with almonds , pepitas, quinoa, pistachios, goji berries, and dried blueberries, these breakfast bites are as tasty as they are healthy. Since they take just 30 minutes to make, you can whip up a batch on Sunday night and enjoy them throughout the week.

This delicious breakfast looks gourmet, but takes just 10 minutes from start to finish. While the bread is crisping up, crack an egg directly into the hole and wait for it to set. Top your bread with smoked salmon , crème fraiche, capers, and sliced red onions, and breakfast is ready.

Use limited data to select advertising. Create profiles for personalised advertising. Measure advertising performance. Measure content performance. Understand audiences through statistics or combinations of data from different sources.

Develop and improve services. Use limited data to select content. List of Partners vendors. Recipes Everyday Cooking Quick and Easy. Looking for quick and easy breakfast recipes?

Get the Fluffy Pancakes recipe. Meal prep a big batch of granola then top off yogurt and fruit all week long. Get the Almond-Buckwheat Granola with Yogurt and Berries recipe. Get the Focaccia French Toast recipe. Put spring produce to good use in this breakfast that feeds a crowd!

Get the Sheet Pan Asparagus Frittata recipe. Get the Loaded Pancake Tacos recipe. Greek yogurt and walnuts make this breakfast a protein powerhouse. Get the Berry Yogurt Bowl recipe.

Make this store-bought staple at home rather than using packets: You get fresher flavors, plus add-ins you can customize! Get the Instant Oatmeal With Cranberries and Pecans recipe. When it comes to easy meals, the sheet pan is your friend — especially when it comes to these cheesy, egg-topped tacos.

We dare you not to get yolk on your hands. Get the Breakfast Tacos recipe. These bright lemon muffins topped with crunchy almonds will put a pep in your step even on Mondays. Make them the night before so all you have to do is drizzle and enjoy in the morning. Get the Lemon-Almond Poppy Seed Muffins recipe.

This filling breakfast option is easier than you think. Simply roast your potatoes, cook the spicy chorizo, make your eggs and voila! You've got a hearty and delicious breakfast waiting for you. Get the Roasted Potato and Chorizo Hash recipe. Don't spend all morning flipping pancakes: Just make one supersized cake and slice!

Make-ahead tip: Bake this on a Sunday to enjoy slices all week. Get the PB Chocolate Sheet Pan Pancake recipe. Say goodbye to breakfast drive thru's: This filling three-step recipe gives a spicy kick that'll have you ready to take on the day!

Get the Sausage and Egg Sandwiches recipe. This green smoothie is the simplest and most delicious way to get your veggies in! Get the Pineapple-Cucumber Smoothie recipe. RELATED: 35 Healthy Smoothie Recipes That'll Keep You Fueled All Day.

Whip up our best-ever French toast for a simple but rewarding start to your day. Get the French Toast recipe. The simplest way to fancy-up your morning eggs? Throw in a few tasty add-ins that barely take any time at all. Get the Gruyère, Bacon, and Spinach Scrambled Eggs recipe.

Get the Blueberry-Banana-Nut Smoothie recipe. Low-Calorie Breakfast Ideas That Are Delicious. What to Eat for Breakfast to Feel Your Best. How to Cook Bacon in the Oven. Get the Sausage Breakfast Casserole recipe. Freezer waffles have nothing on this scrumptious recipe!

You can make this batter in advance for a stress-free morning that gets breakfast on the table in a matter of minutes. Get the Cinnamon-Pecan Yeasted Waffles recipe. Even with making your own homemade granola, this recipe comes together quickly!

You can also prep the granola up to seven days ahead to use throughout the week. Get the Yogurt Parfait recipe. These ranch-style eggs might look impressive, but they're surprisingly easy to make thanks to canned black beans and quick sunny-side-up eggs.

But you can always sub in scrambled or fried eggs if you prefer. Get the Huevos Rancheros recipe. SHOP SKILLETS. Five ingredients and five minutes is all it takes to make this comforting fall smoothie recipe.

It's perfect for back-to-school mornings. Get the Pumpkin Smoothie recipe. Pancakes generally only need about 2 minutes per side. That means you can have a stack of bursting blueberry pancakes in no time.

Serve them up with the toppings of your choice—maple syrup, fresh fruit, or even whipped cream! Get the Blueberry Pancakes recipe.

Quick, hearty, and easy to make ahead—these homemade sausage and egg bites are a Drummond family favorite. Ree even stashes them in the freezer to have on hand throughout the week. Get Ree's Individual Sausage Casseroles recipe.

You might not necessarily think of salad as being a quick breakfast idea, but it's a healthy way to start the day. And thanks to the poached egg and everything bagel seasoning, it'll taste just like breakfast, too. Get the Breakfast Salad recipe. Compared to classic cinnamon rolls, this casserole version comes together quickly.

Since it uses refrigerated cinnamon roll dough, it doesn't even need time to rise. Get Ree's Cinnamon Roll Casserole recipe. SHOP BAKING DISHES. You can customize these breakfast sandwiches based on your family's preferences or whatever you have on hand.

Swap the mini croissants for English muffins or use bacon instead of ham. The options are endless. Get the Make-Ahead Breakfast Sandwiches recipe.

Planning a family brunch but don't want to spend all morning in the kitchen? These minute waffles will feel like a special occasion without all the work. Get Ree's Lemon-Poppy Seed Waffles recipe.

We love the combination of baked eggs, pesto, and crispy prosciutto. But we love the fact that it's a hands-free breakfast even more! Get the Prosciutto Breakfast Cups recipe. This pancake recipe comes from Ladd's grandmother, Edna Mae. She must have known a thing or two about quick and delicious breakfasts, too.

Get the Sour Cream Pancakes recipe. Start your morning with something bright and healthy, like a watermelon smoothie made with fresh melon, strawberries, and Greek yogurt. Best of all, it's ready in five minutes or less!

Get the Watermelon Smoothie recipe. SHOP BLENDERS. Ree's Perfect Pancakes Come With Plenty of Butter. Enjoy Irish Apple Cake for Breakfast or Dessert.

Scroll down for more! This plate features creamy hummus , fluffy warm pita, and fresh herbs, but the real star of the dish is the crispy sautéed hard-boiled egg.

To cook your egg to perfection, season it and give it a quick sear in a sizzling hot skillet. This bright purple smoothie gets its bold hue from dragon fruit , raspberries, and beets. If you can't find fresh dragon fruit, don't fret.

Frozen dragon fruit puree sold in packages is easy to source at grocery stores. Forget plain buttered toast and try this flavorful, creamy version instead. If you prefer your breakfasts on the sweet side, drizzle some maple syrup or honey over the top.

This healthful breakfast has everything you need in the morning—scrambled eggs, nutty farro, crispy lacinato kale, and chopped Calabrian chiles for plenty of spice.

If you like cheese, try sprinkling some crumbled goat cheese or feta over the top. Each sandwich has a fried egg —which you can make a bunch of at once on a sheet pan to last the week—baby arugula, a zesty mayonnaise spread, and ham.

When grocery shopping, look for French bistro-style ham, which will take these sandwiches up a notch. The secret to the crunch in this recipe is panko breadcrumbs , which coat the bottom of the pan to create an irresistible crust in just 10 minutes.

Enjoy with toast or quick wilted greens. This quick take on shakshuka is perfect for busy mornings. No matter what you do, just make sure to serve this dish with crusty bread so you can dunk it in the jammy egg yolks. Give yourself the five-star restaurant treatment with this vibrant breakfast bowl that comes together in just 10 minutes.

The smoothie base is made with a banana, almond milk, frozen raspberries, honey, vanilla extract, and a pinch of cinnamon. Top it off with fresh kiwi, roasted almonds, chia seeds, and granola, and chow down.

For something savory, try this oatmeal topped with a perfectly poached egg. Easy enough, right? This elevated take on egg salad, which takes just 25 minutes to make, features a simple stir-together pesto and plenty of peppery arugula.

A breakfast classic, this dish can easily feed the whole family. The key to this iteration is sun-dried tomatoes, which offer a more concentrated umami flavor and subtle sweetness than canned or fresh tomatoes.

The array of just-set eggs are pretty delicious too. Just make sure you have plenty of crusty bread for dipping! Here, store-bought naan is slathered with a flavor-boosted cream cheese mixture made with lemon zest, chives, and garlic.

Then, smoked salmon as well as thin slices of red onion and a sprinkling of briny, salty capers and peppery arugula complete the dish. The key to this easy recipe is buying the best, tastiest focaccia you can find. This Italian egg dish , which is conveniently big enough to feed the whole family, comes together in just 25 minutes.

It starts with a hearty tomato sauce base that includes turkey sausage and sautéd onion and garlic, and is then topped with four eggs before being baked in the oven. Serve with some mozzarella-topped toasted bread so you can scoop up every last bit of that tomato-y goodness.

Dessert for breakfast is always a brilliant idea, but even better if the dessert is secretly healthy. Enter this tropical creamsicle smoothie recipe: it's filled with fresh mango, apple cider vinegar, coconut milk, and carrots a vegetable!

Serve it with a straw or pour it in a thermos so you can sip on the go. Smørrebrød is an open-faced sandwich from Denmark, where densely seeded bread is slathered with butter and piled with artfully arranged toppings like pickled herring, cheese, eggs, and herbs.

In this lighter version that you can whip up in 25 minutes, yogurt swaps in for the butter, and a fresh marinated beet salad adds fresh tang. Top it off with jammy soft-cooked eggs and briny capers for an especially exciting way to start your day.

Suitable for kids and adults alike, this breakfast favorite is ideal for a big group. For an adult twist on this recipe, add some amaretto to the batter. Cooked and mashed sweet potato is whisked into a cinnamon- and nutmeg-spiced batter for a very flavorful take on buttermilk pancakes.

Since a big stack of these pancakes comes together in just 25 minutes, this would be a great dish to serve to a large group, or to eat slowly throughout the week.

On the hunt for an elevated breakfast sandwich? Make a perfect French rolled omelet with fresh herbs and nutty Gruyère cheese in just 10 minutes. Medjool dates and frozen banana are the sweetening secret to these nutty, thick smoothies that taste almost like having ice cream for breakfast, no scooping required.

A hybrid of a ham and cheese sandwich and French toast, this breakfast and brunch sandwich is both sweet and savory, with raspberry jam and spicy mustard. Using cornmeal in addition to white flour in these pancakes makes them especially satisfying.

They're wonderful served warm with fresh berry compote. In her teens, Top Chef judge Gail Simmons spent a summer on a kibbutz in Israel, working in her first professional kitchen. She was assigned to breakfast duty and fell in love with scrambling, poaching, and frying eggs by the dozens.

Sushi rice makes this dairy-free rice pudding — made with unsweetened almond milk — pleasantly chewy and creamy. It's studded with dried apricots and slivered almonds, spiced with cinnamon, and topped with a dollop of creamy ricotta. Star chef Nancy Silverton has strong opinions about frittatas.

She likes them to be creamy like scrambled eggs, with various toppings such as prosciutto, cheese, and a generous amount of herbs. Flavor upgrade: Ansel replaces the traditional ketchup with a touch of sherry.

For the Italian breakfast dish Eggs in Purgatory, eggs are baked in a spicy tomato sauce. In this Mexican-inspired take, we substitute a vibrant, fresh green sauce made with tomatillos, cilantro, and scallions. Chef Elizabeth Falkner loves eating two of these energy-boosting, cardamom-spiced date bites made with almonds, walnuts, and pistachios, as a snack or for breakfast.

More people should eat chickpeas at breakfast! This simple, elegant recipe combines three foods that actress Gwyneth Paltrow adores: fresh spring asparagus, tons of Parmesan, and poached eggs. Many people miss out on the nutty flavor and nubby texture of oatmeal made with steel-cut oats because they assume it's too time-consuming to prepare.

But if you soak the oats overnight, they cook in just 10 minutes. Use limited data to select advertising. Create profiles for personalised advertising. Use profiles to select personalised advertising.

Create profiles to personalise content. Use profiles to select personalised content. Measure advertising performance.

Measure content performance. Understand audiences through statistics or combinations of data from different sources.