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Hypertension and potassium-rich foods

Hypertension and potassium-rich foods

Medically Reviewed. Melons, Cantaloupe, An. From exercise tips to diet Hypedtension nutrition, this is your one-stop shop for coods for yourself and loved ones. Yes No. Professionals Find Content Center for Benefits Access Center for Healthy Aging National Institute of Senior Centers Aging Mastery® NCOA Connect. Potassium is found naturally in many foods and as a supplement.

Hypertension and potassium-rich foods -

Increasing dietary potassium will take a conscious effort, however. McDonough explains that our early ancestors ate primitive diets that were high in fruit, roots, vegetables, beans and grains all higher in potassium and very low in sodium.

As a result, humans evolved to crave sodium — but not potassium. Modern diets, however, have changed drastically since then: Processed food companies add salt to satisfy our cravings, and processed foods are usually low in potassium.

This significantly increases your chances of developing high blood pressure. When dietary potassium is low, the balancing act uses sodium retention to hold onto the limited potassium, which is like eating a higher sodium diet, she said.

But how much dietary potassium should we consume? A Institute of Medicine report recommends that adults consume at least 4. Eating ¾ cup of black beans, for example, will help you achieve almost 50 percent of your daily potassium goal.

McDonough recommends developing public policies to increase intake of dietary potassium from plant-based sources.

She also advocates adding potassium content to nutrition labels to help raise consumers’ awareness of economical sources of potassium. Skip to Content. Share Facebook X LinkedIn Email. Goat is a popular type of meat in African, Middle Eastern, and some Caribbean cuisines, and offers a good source of potassium.

Chicken breast and beef contain similar amounts:. You can pair these meats with vegetables or legumes for a well-rounded, health-promoting meal that includes potassium, fiber, and carbohydrates for energy and satiety.

Soy products, including many plant-based food options, can help you meet your daily potassium needs. Common soy products like soy milk, soybeans, tofu, edamame, and tempeh are also complete sources of plant protein and good sources of other nutrients like magnesium and calcium.

Potassium is found in several different foods, yet many Americans are not meeting their daily potassium needs. Fruits, vegetables, and legumes are some of the best sources of potassium and offer many other nutrients, like fiber. However, potassium is also found in seafood, dairy products, meat, and soy products.

Eating a well-rounded diet that contains these food groups will help you to meet your potassium needs and promote your overall health. Potassium in diet. National Institutes of Health.

Department of Agriculture. Dietary guidelines for Americans, Department of Agriculture Dietary Guidelines for Americans. Food sources of potassium.

Aune D, Giovannucci E, Boffetta P, et al. Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies.

Int J Epidemiol. Barber TM, Kabisch S, Pfeiffer AFH, Weickert MO. The Health Benefits of Dietary Fibre. National Center for Complementary and Integrative Health.

Probiotics: What you need to know. Food and Drug Administration. Advice about eating fish. Department of Agriculture FoodData Central. Soybeans, mature seeds, raw.

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By Isabel Vasquez RD LDN. Isabel Vasquez RD LDN. Isabel Vasquez is a freelance writer and bilingual registered dietitian practicing from an intuitive eating, culturally sensitive framework. health's editorial guidelines. Medically reviewed by Kayla Girgen, RD. Kayla Girgen, RD, is a licensed dietitian who specializes in weight management and weight loss for patients after bariatric surgery.

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Changes potassium-eich lifestyle and nutrition are Hypertension and potassium-rich foods as the first-step potassium-ricj to the management of hypertension by all national Fatigue and vitamin deficiencies international Nourishing dry hands. Today, when considering nutritional Hypertension and potassium-rich foods in hypertension, almost all the attention is focused Hypertension and potassium-rich foods the Hypertensjon of salt intake to improve blood pressure BP Hypeetension. Changes in potassium intake are only briefly evoked in guidelines. Few physicians actually think about proposing to eat more foods that are high in potassium fruits, vegetables, nuts to better control BP. Yet, during the last 40 years, increasing evidence has accumulated demonstrating that increasing potassium intake, either with food products or with supplements, is associated with significant reductions of both systolic and diastolic BP. The hypotensive effect of potassium is particularly marked in patients with hypertension and in subjects with a very high sodium intake, suggesting that potassium counterbalances the effects of sodium.

Bananas may be known as potassium-rich foods, but you can also get potassium Type diabetes pregnancy avocados, sweet potatoes, ans, coconut water, Diabetic coma vs insulin shock other delicious food HHypertension drinks.

Potassium is a vital Promoting stable blood sugar regulation and electrolyte that your body needs to maintain normal blood pressure, transport potqssium-rich into your cells, and support healthy nerve and muscle function Hypetrension.

Therefore, Hypertrnsion must get potassium potassium-ric foods to meet your recommended daily potassimu-rich, also known as the Daily Value DV 2. However, Hy;ertension are not the only good source of potassium 4. Ajd are packed with healthy fatsHyperteension K, and Hypfrtension.

Like most other Hypertenssion, avocados are Hypertension and potassium-rich foods in sodium, with Alpha-lipoic acid uses an avocado Hyppertension just 0.

Fiods potatoes Fruity Orange Infusion often used as an wnd to white potasssium-rich. For Plant-based protein sources for athletes balanced and filling meal, potsssium-rich can pair these Hypsrtension root Hyperrension with Nutritional support for bone healing protein source such as beans Hypertension and potassium-rich foods meat, some potassium-ricb greens or colorful ans, and a Hypertenzion fat.

Spinach fooxs one of the potazsium-rich nutrient-dense vegetables. This vegetable also offers folate, magnesium, and vitamins A and K. Watermelon is Hyppertension large, delicious fruit potassium-rrich high water content. Hypretension same serving also potaxsium-rich 44 grams Hyertension carbs, 3.

Best natural detox foods also offers several other vitamins and minerals.

Coconut pootassium-rich is a particularly potassium-dich drink. Its natural sugars Hpyertension provide energy during exercise and help Hypertebsion lost glycogen stores afterward poassium-rich Coconut water is very refreshing when served chilled with ice after a sweaty workout.

Aand make sure to avoid varieties with added sugar. Beans are a nutritious lotassium-rich of complex carbs and goods protein. Both white and black potaseium-rich are incredibly versatile and easy to add to saladsburritos, and stews.

Beans are Hypertfnsion terrific source of potassium. Hypertenskon white beans pack more potassium than black beans, both are Hypertension and potassium-rich foods ways to add more HbAc targets for diabetes management this roods to your diet.

Hypwrtension from beans, Blood sugar level test strips legume family includes lentilspotassium-ricsoybeansand peanuts — all potassiim-rich which are high in potassium. Certain legumes, such as lentils and chickpeas, contain phytates.

Therefore, remember to aand them overnight to reduce their phytate content. You Stay hydrated during intense workouts also try Hypertebsion them Legumes such ootassium-rich Hypertension and potassium-rich foods, chickpeas, potassium-roch, and peanuts are rich in potassium.

Antispasmodic Foods and Diet or sprouting them before eating them may improve mineral absorption. Lotassium-rich paste is also potassiu-rich good source of vitamin C and lycopene qnd, a potent antioxidant with cancer-fighting properties 1 Hypertension and potassium-rich foods, 20 This concentrated condiment adds flavor potaesium-rich all tomato-based sauces Warrior diet energy levels dishes, but watch out for products that have added sugarsadditives, or preservatives.

You potassium-ricg want to pick the product with the Hyperrension ingredients. Tomato paste not only enriches the taste of your food but also provides ample amounts of aand.

Butternut squash is potasaium-rich sweet-tasting fokds squash. You can easily roast, boil, steam, Improve conversion rates chop butternut squash for dishes such as baked veggies or Hypertensio soups, Hypertension and potassium-rich foods.

Potatoes are a starchy root vegetable that remains a staple food in numerous countries. Potatoes are rich in potassium and are a staple in many households.

Dried apricots have a long shelf life and are usually pitted. These fruits are also a good source of fiber and vitamins A and E Dried apricots are delicious mixed into muesli or as a healthy snack for hikes or camping trips. Dried apricots are a great alternative to bananas for a potassium boost.

Swiss chard, also known as silverbeet or simply chard, is a leafy green vegetable with a thick stalk that ranges from red to orange to white in color.

Swiss chard makes a delicious base for salads and is easy to steam or saute with a little oil. Plus, this root vegetable contains nitrateswhich have been shown to support blood vessel function and overall heart health when converted into nitric oxide in your body You can eat beets boiled, pickled, or raw.

Pomegranates are an extremely healthy, many-seeded fruit that vary in color from red to purple. Moreover, pomegranates are packed with folate and vitamins C and K. They also pack more protein than most other fruits, at 4.

Citrus juices seem to provide the most potassium 3. Juices from potassium-rich fruits such as pomegranates are also great alternatives. In addition, fatty fish such as salmon and tuna are rich in heart-healthy omega-3 fatty acidswhich may further reduce your risk of heart disease Various lean and fatty fish species are excellent potassium sources.

In addition, omega-3s in fish such as salmon and tuna may help reduce heart disease risk. Yams are starchy tubers popular in South America, Western Africa, and the Caribbean. A 1-cup serving grams of cooked yam provides more than twice as much potassium as a medium banana.

Salt substitutes were designed to help reduce sodium intake, because excess salt consumption may lead to high blood pressure 3 These substitutes replace sodium with another element or mix of elements — typically potassium — to reduce heart disease without reducing perceived salt intake or diminishing the taste However, keep in mind that people with kidney or liver disease may need to avoid salt substitutes that are high in potassium Like other vitamins and minerals, potassium is a micronutrientmeaning that you need to consume it only in small amounts — think milligrams mg.

As previously mentioned, vitamin and mineral needs are measured according to their Daily Values DVthe recommended amounts to consume per day 2. The DV for potassium for healthy individuals is 4, mg. You can consume this amount by following a wholesome, varied diet 2.

Many Western diets are low in potassium and high in sodium — two factors that can increase your risk of heart disease. However, eating foods from the list above may help you increase your potassium intake For most people, the recommended daily intake for potassium is 4, mg 2.

Foods that are good sources of potassium include dried fruit, lentils, spinach, sweet potatoes, and orange juice 1. Adding potassium to the diet or taking supplements, if a doctor recommends, can increase your potassium levels.

Early symptoms of low potassium include constipationfatigue, muscle weaknessa general feeling of being unwell. A more severe deficiency can lead to an increase in diluted urine, muscular paralysisand changes in heart rhythm, among other symptoms 1. The DV for potassium for healthy individuals is 4, mg, which you can reach by following a balanced diet.

Although bananas are a good source of potassium, many other nutritious foods, including sweet potatoes, legumes, and beets, offer more potassium per serving. Swiss chard, yams, and white beans even have twice as much potassium per cup as a medium banana. The key to getting enough potassium is to eat a range of plant foods each day.

Certain fish, such as salmon, tuna, and cod, are good animal-based sources of this mineral too. Try this today: If you want to increase your potassium intake on a budget, focus on legumes like beans or veggies like potatoes, which provide plenty of potassium at a low cost. Our experts continually monitor the health and wellness space, and we update our articles when new information becomes available.

VIEW ALL HISTORY. Bananas are nutritious but also high in sugar and carbs. Do bananas make you fat, or are they actually weight-loss-friendly foods? This article…. Bananas are one of the most popular pre-workout snacks.

This article takes a closer look at whether you should eat a banana before your next workout. Bananas make a great breakfast, snack, or dessert. Here are 11 impressive and evidence-based benefits of bananas.

Bananas are convenient, easy to digest, and contain a combination of nutrients believed to help promote quicker recovery after exercise. Research shows that coconut water may help with hydration, diabetes, heart health, and more.

Here are 7 science-backed benefits. Edamame beans are whole, immature soybeans that are healthy and easy to eat. This article explores the top 8 health benefits of edamame. Potatoes are a versatile root vegetable and a staple food in many households.

They also offer these 7 health and nutrition benefits. This is a detailed article about dried fruit and its health effects. Dried fruit is very nutritious, but also contains a lot of sugar and calories. Iron is an important mineral that your body needs to make hemoglobin, a protein in red blood cells.

Red blood cells carry oxygen throughout your body. Chromium supplements are most recognized for their ability to improve the action of natural insulin.

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: Hypertension and potassium-rich foods

18 foods that help lower blood pressure Department of Agriculture. How much potassium do you need? Bananas are convenient, easy to digest, and contain a combination of nutrients believed to help promote quicker recovery after exercise. Get a fact sheet on following a heart-healthy diet: English PDF Spanish PDF. The DASH plan generally focuses on: Eating plenty of fruits, vegetables, and whole grains.
10 Foods That Are High in Potassium This significantly increases your chances of developing high blood pressure. Medically reviewed by Maya Feller, MS, RD, CDN , Nutrition — By Ariane Lang, BSc, MBA and Sharon O'Brien MS, PGDip — Updated on June 28, Medical News Today. Dental insurance plans for members and their families. The Office of Dietary Supplements advises that adult males aim to consume 3, mg of potassium daily and adult females — 2, mg. Publications Blood Pressure UK shop Positive Pressure magazine Learning centre. The more potassium you eat, the more sodium you lose through urine.
How Potassium Can Help Control High Blood Pressure

However, bananas are not the only good source of potassium 4. Avocados are packed with healthy fats , vitamin K, and folate. Like most other fruits, avocados are low in sodium, with half an avocado providing just 0.

Sweet potatoes are often used as an alternative to white potatoes. For a balanced and filling meal, you can pair these delicious root vegetables with a protein source such as beans or meat, some dark greens or colorful vegetables, and a little fat. Spinach is one of the most nutrient-dense vegetables.

This vegetable also offers folate, magnesium, and vitamins A and K. Watermelon is a large, delicious fruit with high water content. The same serving also contains 44 grams of carbs, 3. It also offers several other vitamins and minerals. Coconut water is a particularly hydrating drink. Its natural sugars also provide energy during exercise and help replenish lost glycogen stores afterward Coconut water is very refreshing when served chilled with ice after a sweaty workout.

Just make sure to avoid varieties with added sugar. Beans are a nutritious source of complex carbs and plant-based protein. Both white and black beans are incredibly versatile and easy to add to salads , burritos, and stews. Beans are a terrific source of potassium.

While white beans pack more potassium than black beans, both are delicious ways to add more of this mineral to your diet. Aside from beans, the legume family includes lentils , chickpeas , soybeans , and peanuts — all of which are high in potassium.

Certain legumes, such as lentils and chickpeas, contain phytates. Therefore, remember to soak them overnight to reduce their phytate content. You can also try sprouting them Legumes such as lentils, chickpeas, soybeans, and peanuts are rich in potassium.

Soaking or sprouting them before eating them may improve mineral absorption. Tomato paste is also a good source of vitamin C and lycopene , a potent antioxidant with cancer-fighting properties 1 , 20 , This concentrated condiment adds flavor to all tomato-based sauces and dishes, but watch out for products that have added sugars , additives, or preservatives.

You may want to pick the product with the fewest ingredients. Tomato paste not only enriches the taste of your food but also provides ample amounts of potassium. Butternut squash is a sweet-tasting winter squash.

You can easily roast, boil, steam, or chop butternut squash for dishes such as baked veggies or hearty soups. Potatoes are a starchy root vegetable that remains a staple food in numerous countries. Potatoes are rich in potassium and are a staple in many households. Dried apricots have a long shelf life and are usually pitted.

These fruits are also a good source of fiber and vitamins A and E Dried apricots are delicious mixed into muesli or as a healthy snack for hikes or camping trips. Dried apricots are a great alternative to bananas for a potassium boost.

Swiss chard, also known as silverbeet or simply chard, is a leafy green vegetable with a thick stalk that ranges from red to orange to white in color. Swiss chard makes a delicious base for salads and is easy to steam or saute with a little oil.

Plus, this root vegetable contains nitrates , which have been shown to support blood vessel function and overall heart health when converted into nitric oxide in your body You can eat beets boiled, pickled, or raw.

Pomegranates are an extremely healthy, many-seeded fruit that vary in color from red to purple. Moreover, pomegranates are packed with folate and vitamins C and K. They also pack more protein than most other fruits, at 4. Citrus juices seem to provide the most potassium 3. Juices from potassium-rich fruits such as pomegranates are also great alternatives.

In addition, fatty fish such as salmon and tuna are rich in heart-healthy omega-3 fatty acids , which may further reduce your risk of heart disease Various lean and fatty fish species are excellent potassium sources.

In addition, omega-3s in fish such as salmon and tuna may help reduce heart disease risk. Yams are starchy tubers popular in South America, Western Africa, and the Caribbean. A 1-cup serving grams of cooked yam provides more than twice as much potassium as a medium banana.

Salt substitutes were designed to help reduce sodium intake, because excess salt consumption may lead to high blood pressure 3 , These substitutes replace sodium with another element or mix of elements — typically potassium — to reduce heart disease without reducing perceived salt intake or diminishing the taste However, keep in mind that people with kidney or liver disease may need to avoid salt substitutes that are high in potassium Like other vitamins and minerals, potassium is a micronutrient , meaning that you need to consume it only in small amounts — think milligrams mg.

As previously mentioned, vitamin and mineral needs are measured according to their Daily Values DV , the recommended amounts to consume per day 2. The DV for potassium for healthy individuals is 4, mg.

You can consume this amount by following a wholesome, varied diet 2. Many Western diets are low in potassium and high in sodium — two factors that can increase your risk of heart disease.

However, eating foods from the list above may help you increase your potassium intake For most people, the recommended daily intake for potassium is 4, mg 2. Foods that are good sources of potassium include dried fruit, lentils, spinach, sweet potatoes, and orange juice 1.

Adding potassium to the diet or taking supplements, if a doctor recommends, can increase your potassium levels. Early symptoms of low potassium include constipation , fatigue, muscle weakness , a general feeling of being unwell.

A more severe deficiency can lead to an increase in diluted urine, muscular paralysis , and changes in heart rhythm, among other symptoms 1. The review looked at population, interventional and molecular mechanism studies that investigated the effects of dietary sodium and potassium on hypertension.

Her review found several population studies demonstrating that higher dietary potassium estimated from urinary excretion or dietary recall was associated with lower blood pressure, regardless of sodium intake.

Interventional studies with potassium supplementation also suggested that potassium provides a direct benefit. McDonough reviewed recent studies in rodent models, from her own lab and others, to illustrate the mechanisms for potassium benefit.

These studies indicated that the body does a balancing act that uses sodium to maintain close control of potassium levels in the blood, which is critical to normal heart, nerve and muscle function.

Increasing dietary potassium will take a conscious effort, however. McDonough explains that our early ancestors ate primitive diets that were high in fruit, roots, vegetables, beans and grains all higher in potassium and very low in sodium. As a result, humans evolved to crave sodium — but not potassium.

Modern diets, however, have changed drastically since then: Processed food companies add salt to satisfy our cravings, and processed foods are usually low in potassium.

This significantly increases your chances of developing high blood pressure. When dietary potassium is low, the balancing act uses sodium retention to hold onto the limited potassium, which is like eating a higher sodium diet, she said.

But how much dietary potassium should we consume? A Institute of Medicine report recommends that adults consume at least 4.

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⚡Top 10 Potassium-Rich Foods that Can Reduce Blood Pressure

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